Live Spanish guitar, a view of the sun setting over the ocean and the warmth of patio heat lamps make for a relaxing vacation-like atmosphere at Tapas Thursdays at at the .
Chefs cook up the small plates of food (ideal for sharing) right on the patio. Plates are very reasonably priced and cost anywhere from $2-$6. End the night with a cupcake, creme brulee, or other sweet dessert for just $4.
Here is a sample of the seasonal Tapas menu:
